Generational Differences in Fast Food Intake Among South-Asian Americans: Results From a Population-Based Survey

نویسندگان

  • Monideepa B. Becerra
  • Patti Herring
  • Helen Hopp Marshak
  • Jim E. Banta
چکیده

The goal of this study was to evaluate the association between generational status and fast food consumption among South-Asian Americans. We conducted a secondary analysis of data from the California Health Interview Survey for 2007, 2009, and 2011. After adjusting for control variables, South-Asian Americans of the third generation or more had a fast food intake rate per week 2.22 times greater than first generation South-Asian Americans. Public health practitioners must focus on ways to improve dietary outcomes among this fast-growing ethnic population in the United States.

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عنوان ژورنال:

دوره 11  شماره 

صفحات  -

تاریخ انتشار 2014